https://www.foodnetwork.com/recipes/paula-deen/lemonade-recipe-1941590 If it didn't come out good for you you just did it wrong.This tastes disgusting because of the sourness. Cups of water and 2 cups of sugar with only a half cup of lemon. How to Make Lemonade: All you need to make this recipe is a great lemon juicer, a saucepan and a pitcher. Add remaining ingredients and stir until well blended. Simmer 1 cup water and 1 1/2 cups sugar to dissolve the sugar. Some people might need a little more sugar, but this was just right for me. Why make lemonade from scratch when the mix is so easy—and tasty—on a scorching day?One sip and you’ll know why it’s worth a little effort. Stir to dissolve sugar. The recipes are easy and family friendly, and you can make them in 30 minutes or less.Sign up for my free newsletter & download my free cookbook featuring 30 quick, healthy, and family-friendly recipes!Delicious Meets Healthy © 2020 | Design + Development by Lindsay Humes This easy homemade lemonade says summer with three ingredients and plenty of fresh flavors. An award-winning food writer and cookbook author, Molly Watson has created more than 1,000 recipes focused on local, seasonal ingredients. Please try again.I wish we had a lemon tree in our yard as well, but it gets too cold here in North AL in the winter. Everyone will love it!I absolutely love homemade lemonade. Thanks, Epicurious!! Then 5 1/2 cups water and the lemon juice were put into the container and I … Stir in the fresh lemon juice and remaining water. To make a pitcher of refreshing lemonade, use Paula Deen's easy recipe from Food Network.

If you are using smaller lemons, you would need between 8-10 lemons. Since we have nothing to drink, this is perfect!!! This is a very refreshing drink!

It uses 1 cup which is about 31g a serving.
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Prior to this position, James worked in the kitchens of Williams-Sonoma and Southern Living. One google search later I stumbled upon this recipe. Love the simplicity of this recipe it's straight to the point quick and easy just the recipe I was looking for! It's a bit too strongthis is way too strong it needs less lemon juice or more water and/or sugarMade this for my daughter who told me I "didn't know how to make lemonade". Mash the lemon slices and the sugar in a Pour in the lemonade in glasses! Juice Feel free to double, triple, and beyond if you have a thirsty crowd to quench or a lemonade stand to supply.
Put the sugar and 1/2 cup of the water in a small saucepan. By using The Spruce Eats, you accept our It’s the perfect summer drink I am passionate about eating healthy, seasonal, whole foods and cooking easy, simple and delicious meals. Lol :) I used 1 1/3 c. water, little less than 1/3 c. sugar & 1/3 c. lemon juice. I enjoyed it. You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. I recommend a 1:1 ratio of “pink” juice to lemon juice, but feel free to experiment and find whatever ratio you love best. Test Kitchen Tip: On its own, this step makes a useful lemon-flavored simple syrup. Stir (or Read my Nothing says summer better than a tall, cool glass of lemonade. Read more details and learn how to make it in just few steps! (You can certainly use store-bought lemon juice, but juicing fresh lemons by hand is such a satisfying task. Then 5 1/2 cups water and the lemon juice were put into the container and I added the syrup to that, and stirred. 20 photos. Thanks for requesting a copy of my eCookbook! This will help them to release their juice.Slice the lemons. Hah! It was perfect & she has already asked me to make more. In response to those who said it was too strong, I think they might have been using a condensed lemon juice instead of lemon juice in the big bottles. But, that's just a looks thing, nothing really important. I currently drink about 1 (sometimes 2) cans of soda (pepsi) a day and am looking for a healthier alternative would this be a good one?Yes, absolutely! As Taste of Home's Deputy Editor of Food, James oversees the Food Editor team, recipe contests and Bakeable, and manages all food content for Trusted Media Brands.